Anjali's Dosa Garden is a South Indian Vegetarian Restaurant located in the heart of the city. We are well known for our detailed service and innovation. Anjali's Dosa Garden is the origin of one of the "TOP 10 DISHES OF THE WORLD", the ubiquitous Indian dish masala dosa. Our chefs portrayed their creativity to bring about more than 60 varieties of dosas. We also serve idly, Medu vada and all other appetizers, famous across India. Udupi Palace Restaurant serves the best thali with either poori/chapati/rice options and also we serve the most famous Dishes
For first-timers and South Indian cuisine lovers our soft spongy Idlies, Uthappams and Dosas complimented with authentic home made Sambhar will set a memorable dining experience. The South Indian Thali is a complete southern satisfaction.
No Sharing, No Takeout, available 11am - 4pm
Plain Rice, i Chappati, Sambar, Rasam, Kootu, Poriyal. Karakolampu or morekolampu, applam, Curd, Pickle, Sweet
Plain Rice, i Chappati, Sambar, Rasam, Kootu, Poriyal, Chicken 65, Any Meat (Chicken, Lamb or Goat) Karakolampu or morekolampu, applam, Curd, Pickle, Sweet
Anjali’s Dosa Garden offers Catering Services and Dosa Parties for any event you wish to cater for, whether it is wedding, house warming, get together or any corporate events for minimum of 10 people to more than 500 people at any location in Canada.
Adress: #4 – 13550 – 77 Ave, Surrey, BC V3W 6Y2
We offer a lunch buffet, seven days a week during the lunch hours. Our buffet features a variety of both vegetarian and non-vegetarian dishes.
Our Chefs have made an earnest effort to bring you a sample of India on a platter. We are known for our variety of Dosai and Uthappams. We are popularly known as "the Dosa Hub!”